Ribs and potato miso soup

Recipe Recommendations

• Sour pork ribs a pound
• Fresh big potatoes three
• Korean sauce
• onion knot appropriate amount
• rice pepper appropriate amount
• Jiang appropriate amount
• garlic appropriate amount
• dried chili appropriate amount
• cotton sugar appropriate amount
• cooking wine appropriate amount
• liquor appropriate amount
• salt appropriate amount
• soy sauce appropriate amount

• salty and fresh
• stewed
• an hour
• simple

Steps for Ribs and potato miso soup

1

Choose a supermarket to remove sour pork ribs

2

Tie the onions and cut them obliquely, slice the ginger, circle the rice peppers, and dice the garlic.

3

Because the apartment cannot use open flames, the ribs are first crushed with an electric pressure cooker. Personally, they prefer the soft and rotten taste. This is slightly different from the conventional method of boiling blood and directly stewing them. The direct stewing method is more formal. Put the big ingredients and onion knots in the pan, pour appropriate amount of white wine to remove the fishy smell (personal taste),

4

Peel the large potatoes and place them directly on the ribs and crush them together. It is said here that when selecting potatoes, try to choose potatoes with a slight blue color on the skin, which is quite fresh and delicious. You can add two more dried peppers according to your personal taste. Add appropriate water.

5

When pressing the ribs and potatoes, brush the frying pan with a little oil, saute the chives, ginger, garlic and peppers, and stir-fry the ribs slightly twice. Because the ribs are pressed too badly, be careful not to stir-fry them hard to avoid peeling off the bones.

6

The pressed potatoes are very soft and rotten. Use a spoon to mash directly into small pieces

7

Pour the potatoes and stock together into the pan and bring to a boil, add Wanzi soy sauce and sugar.

8

Mix the Korean sauce in the soup, add white pepper powder, add salt as appropriate, order white wine (according to your taste), boil again and turn off the heat to form a plate.

Ribs and potato miso soup Make Tips

Recipe Categories

• home cooking
• soup recipes