Roasted chicken wings with honey sauce
By VicentaLakin
Recipe Recommendations
- chicken wings a pound
- Honey roasted chicken marinade 35 grams
- water 2 spoons
Steps for Roasted chicken wings with honey sauce

1
Wash the chicken wings and drain the water. Use a knife to make a few cuts on them. 35 grams of COOK100 grilled chicken marinade, add two spoonfuls of water, mix well with the chicken wings, seal and place in the refrigerator for more than 4 hours; these are the chicken wings that have been spent overnight.
2
Place the chicken wings on the grill, wrap the tips of the chicken wings with a little tin foil to prevent them from burning, and sprinkle sesame seeds on the chicken wings.
3
Preheat the oven at 200 degrees for 5 minutes and bake for 20 minutes.
4
Remove and remove the foil, brush with honey and bake for 5 minutes.
5
Put on a plate and start eating.