Fried rice with carrot and green vegetables

Recipe Recommendations

• rice appropriate amount
• carrots appropriate amount
• green vegetables appropriate amount
• mushroom appropriate amount
• salt appropriate amount
• soy sauce appropriate amount

• other
• fried
• ten minutes
• simple

Steps for Fried rice with carrot and green vegetables

1

raw material preparation

2

Shred carrots, slice mushrooms

3

Chop green vegetables

4

Put oil in the pan, add carrots and mushrooms and fry until soft

5

Then add the rice and stir-fry well

6

Add green vegetables and stir-fry a few times

7

Finally, add salt and soy sauce and stir-fry well before serving

Recipe Categories

• staple food
• home cooking
• Winter recipes