leavened pancakes
By VicentaLakin
Recipe Recommendations
Steps for leavened pancakes

1
Take appropriate amount of flour
2
Add proper salt to the flour
3
white sugar
4
yeast powder
5
milk
6
snowflake
7
Knead into a smooth dough
8
Fermentation to twice the size in a warm and humid environment
9
Exhaust the hair dough and roll it into an inverted triangle
10
Add sesame oil
11
Brush evenly with a brush, do not apply 1 cm around the cake crust
12
sprinkle with salt
13
Sprinkle with five-spice powder
14
Sprinkle with five-spice powder
15
Roll it into long strips,
16
Roll from both ends to the middle,
17
Overlap two circles
18
Roll it into round cakes
19
Put it in a preheated electric baking pan
20
freshly made dough cakes
21
Cut it into triangles and you can eat it