Stewed cake with dried beans
By VicentaLakin
Recipe Recommendations
- salty and sweet
- braised
- half an hour
- ordinary
Steps for Stewed cake with dried beans

1
Soak the dried beans with water in advance
2
Then fish it out for later use
3
Cut pork into slices and set aside
4
Peel the potatoes and cut them into small strips for later use
5
Cut pancakes into small strips and set aside, chop garlic
6
Put a little corn oil into the pan. After the oil is heated, add the pork and stir-fry until it is done, then add garlic and stir-fry until fragrant, add a small amount of soy sauce and stir-fry to color
7
Then add the dried beans and stir fry
8
Then add the potatoes and stir fry together
9
Add appropriate amount of water to the pan, it is advisable to finish the dishes, bring to a boil over high heat, and then add a small amount of sugar, chicken essence, and salt to taste
10
After the pan is boiled, spread the cut pancakes on top of the vegetables, turn to low heat and simmer for about 15 minutes until the soup is dried, stir well to serve the pan
11
A very fragrant stewed cake with dried beans is ready! How is it? Very tempting!! It tastes very delicious!!