Tomato cauliflower
By VicentaLakin
Recipe Recommendations
- tomato one
- cauliflower half a
- olive oil appropriate amount
- salt appropriate amount
- salty and fresh
- burn
- ten minutes
- simple
Steps for Tomato cauliflower
1
Preparation of ingredients
2
Wash tomatoes and cut into petals
3
Break up small flowers and wash the cauliflower
4
Heat the oil in the pan, add in the tomatoes and stir-fry until the juice is out
5
Add in the cauliflower and stir fry until the surface of the cauliflower is covered with tomato juice
6
Add a small bowl of water and simmer for a while
7
When the water is almost dry, add salt to taste, mix well, and removeTomato cauliflower Make Tips
1. It is very simple, but it is sour and refreshing to eat with rice, suitable for summer.
2. Tomatoes should be stir-fried to juice and then boiled with cauliflower so that the sour taste is strong enough.
2. Tomatoes should be stir-fried to juice and then boiled with cauliflower so that the sour taste is strong enough.