Zucchini pancakes

Recipe Recommendations

• zucchini a
• eggs three
• flour small amount
• salt a little
• MSG a little

• salty and fresh
• fried
• ten minutes
• simple

Steps for Zucchini pancakes

1

Wash the zucchini, peel it, cut it evenly, remove the seeds, rub it into thin threads, add a small amount of salt, and wait for a while.

2

Pour three eggs into a large bowl, add the zucchini with the water squeezed out, and then add two spoonfuls of flour, stir well, and add MSG. Don't put those who don't like MSG.

3

Put a little oil in the pan, heat it up, add the batter and fry until golden yellow on both sides, and serve!

4

Put a little oil in the pan, heat it up, add the batter and fry until golden yellow on both sides, and serve!

Recipe Categories

• staple food
• Summer recipes