cold jelly
By VicentaLakin
Recipe Recommendations
- meat jelly appropriate amount
- cucumber appropriate amount
- garlic appropriate amount
- coriander appropriate amount
- chives appropriate amount
- peanuts appropriate amount
- dried chili appropriate amount
- soy sauce appropriate amount
- chili oil appropriate amount
- pepper appropriate amount
- vinegar appropriate amount
- sesame oil appropriate amount
- medium spice
- mix
- ten minutes
- ordinary
Steps for cold jelly
1
Slice cucumber and lay it on the bottom of the plate for decoration, and cut the jelly into strips
2
Put the garlic and pepper rings in a bowl
3
Add pepper and sesame oil to the pan
4
Add pepper oil
5
Pour the prepared spicy pepper oil into a bowl
6
Pour the prepared spicy pepper oil into a bowl
7
Add shredded chives, shredded coriander
8
add soy sauce
9
Add old vinegar
10
Pour the mixed juice on the jelly
11
Crush peanuts
12
Spread it over the jellycold jelly Make Tips
Reference recipe for making meat jelly: Crystal jelly for Spring Festival family banquets