stir-fried rice noodles
By VicentaLakin
Recipe Recommendations
- Fen gan 200 grams
- Hymie appropriate amount
- cabbage appropriate amount
- eggs one
- onion appropriate amount
- oil appropriate amount
- cooking wine appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- chicken essence appropriate amount
Steps for stir-fried rice noodles

1
Pour the dried powder into a boiling water pot and blanch until 70% cooked
2
Remove, rinse with water until cooled, and drain
3
Add appropriate amount of salt, soy sauce, cooking wine, and chicken essence and mix well
4
Shred cabbage, shredded onion, diced sea rice, knock eggs into a bowl and beat up
5
Heat the oil and stir fry the eggs
6
Stir in onions
7
stir-fried rice into the sea
8
Stir in cabbage
9
Add the powder and stir well
10
palletizedstir-fried rice noodles Make Tips
Dry powder can also be soaked in cold water, making it easier to paste when frying