stir-fried noodles
By VicentaLakin
Recipe Recommendations
- bean jelly 750 grams
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- chili appropriate amount
- pepper noodles appropriate amount
- salt appropriate amount
- MSG appropriate amount
- sesame oil appropriate amount
- slightly spicy
- burn
- ten minutes
- simple
Steps for stir-fried noodles
1
Wash a 0-gram piece of jelly and
2
Cut into small pieces with a knife and
3
Cut the onions, ginger, garlic, and pepper into pieces. Put the garlic last,
4
Put oil in the frying pan and
5
After heating the oil, add green onions, ginger, and pepper,
6
Put the jelly in the pan, stir fry and heat,
7
Put the salt into the pan and continue to stir fry. During the process of stirring the jelly, you can chop the jelly with a shovel to taste it.
8
Gradually add soy sauce, pepper, garlic, monosodium glutamate, and sesame oil into the pan, continue to stir fry,
9
Finally, you can load the plate.