cold fern root powder
By VicentaLakin
Recipe Recommendations
- Dry fern root powder 200g
- red pepper appropriate amount
- cooked peanuts appropriate amount
- vinegar appropriate amount
- salt appropriate amount
- chili oil appropriate amount
- garlic appropriate amount
- white sugar appropriate amount
- soy sauce appropriate amount
- hot and sour
- mix
- ten minutes
- simple
Steps for cold fern root powder

1
Ingredients: Fern root powder, garlic, chili oil, cooked peanuts, soy sauce, vinegar, salt, white sugar, coriander
2
1 Blanch the fern root powder in water and boil it until the heart is not stiff (for the sake of gluten)
3
Skim off the water and shower with cold water
4
Cut the garlic and cilantro into pieces, and cut the red peppers into rings
5
Take a bowl, mix the minced garlic, vinegar soy sauce, salt, sugar and pepper powder, and mix well in the bowl6
Place the fern root powder in a large bowl and add the mixed juice
7
Stir well, add chili oil and chopped coriander and mix well
8
Place the mixed fern root powder on a plate, sprinkle with shredded shallot, shredded coriander and cooked peanuts to taste sour and spicycold fern root powder Make Tips
Blanch fern root powder in water and boil it until the heart is not hard (for the sake of gluten). You can add some more if you like sesame oil