Stewed vegetable cold noodles
By VicentaLakin
Recipe Recommendations
- water surface appropriate amount
- Stewed pig ears appropriate amount
- Stewed walnut meat appropriate amount
- ginger and garlic water appropriate amount
- soy sauce appropriate amount
- pepper noodles appropriate amount
- Chili pepper appropriate amount
- peanuts appropriate amount
- shallots appropriate amount
- MSG appropriate amount
- scallion appropriate amount
- sesame oil appropriate amount
- vegetable oil appropriate amount
- white sugar appropriate amount
Steps for Stewed vegetable cold noodles
1
Prepare the ingredients. Chongqing noodles, whether they are small noodles or others, must be rich in ingredients!
2
Our Wall-e also came to help! In the future, it will often help me in the kitchen in the forum!
3
boil the water
4
Put the noodles down and cook them to the heart. Don't cook them too long. The cold noodles will not taste good when they are soft.
5
Pick the noodles in the Shau Ji (actually, my mother threw away the Shau Ji), and then add vegetable oil and onion oil. You must add vegetable oil here so that the noodles will not get stuck together!
6
Turn the fan up, and then keep picking it up with chopsticks. Keep blowing the noodles cold and picking it up, so that the noodles will not get stuck together and the noodles will be strong.
7
This is the mixed noodles.
8
Then start making ingredients. This step is the most important step. The proportion and proportion must be maintained, otherwise the taste will be very different. Steps: Ginger and garlic water, soy sauce, chili pepper, sesame oil, pepper noodles, monosodium glutamate, peanut grains, white sugar, pig ears, walnut meat, chopped green onion!
9
In this way, a bowl of stewed cold noodles with the most Chongqing flavor is ready!
10
Two recent photos!
11
Two recent photos!
12
Two recent photos!
13
Coupled with a bowl of white porridge, it was very comfortable.Stewed vegetable cold noodles Make Tips
In fact, the most important thing about cold noodles is that the first is definitely the ingredients. The ingredients must be rich. The second side cannot be cooked too soft, and vegetable oil must be added to mix in. Third, it is served with white porridge, which is the most comfortable! That's it for today, that's it!