Farmhouse fresh peas
By VicentaLakin
Recipe Recommendations
- fresh peas 500 grams
- winter vegetables appropriate amount
- oil appropriate amount
- salt appropriate amount
- salty and fresh
- burn
- ten minutes
- simple
Steps for Farmhouse fresh peas
1
The fresh peas produced at home can be seen fresh by peeling off the pods.
2
Patiently peel off the peas to make them more delicious and delicious.
3
Dazu winter vegetables produced in Chongqing are known as "vegetable monosodium glutamate". You can also use other pickles and dried plum vegetables instead.
4
Wash winter vegetables and chop them for later use.
5
Heat oil in a wok, add peas and stir fry.
6
Add the winter vegetables and continue to stir fry.
7
Pour in appropriate amount of water and cook for a while.
8
Wait until the soup is slightly collected, add salt, stir fry well, and serve.