Sweet and sour cucumber carrot

By VicentaLakin

Sweet and sour cucumber carrot

Recipe Recommendations

  • cucumber one
  • carrots half a
  • Yuba 1 segment
  • onion appropriate amount
  • edible oil appropriate amount
  • starch appropriate amount
  • vinegar appropriate amount
  • sugar appropriate amount
  • salt appropriate amount
  • chicken essence appropriate amount
  • sesame oil appropriate amount
  • soy sauce appropriate amount

Steps for Sweet and sour cucumber carrot

  • 1
    Wash cucumbers and carrots and dice; soak the tofu bamboo and dice.
  • 2
    Heat the oil in a wok, add the carrots and stir-fry for a while, then add the cucumber and yuba and stir fry.
  • 3
    Prepare the sauce: mix vinegar, sugar, salt, chicken essence, sesame oil, and soy sauce well, add a little water and starch.
  • 4
    Pour the sauce into a wok, stir well, and turn off the heat.