pine nut corn
By VicentaLakin
Recipe Recommendations
- pine nuts 1 small disc
- sweet corn 1 piece
- green pepper one
- vegetable oil appropriate amount
- salt appropriate amount
- water starch appropriate amount
Steps for pine nut corn
1
Prepare ingredients: Cook sweet corn and break off corn kernels; remove pine nuts; wash green peppers and dice; add water to starch, add salt, and stir well.
2
Heat the oil in the pan until 70% hot, add diced green peppers and stir fry until fragrant
3
Add pine nuts and stir fry until color changes. Just stir fry a little. Don't take too long
4
Add corn kernels and stir fry
5
Pour in water and starch to thicken
6
Let's start the pot and put it on the plate. The color is so beautiful and the taste is very goodpine nut corn Make Tips
1. Just stir-fry the pine nuts a little, and it will burn after a long time.
2. Put the salt in the water starch and it can be melted evenly, so that the pan can be started once the thickening is thickened.
2. Put the salt in the water starch and it can be melted evenly, so that the pan can be started once the thickening is thickened.