Fried chicken wings
By VicentaLakin
Recipe Recommendations
- chicken wings appropriate amount
- barbecue sauce appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Fried chicken wings
1
Wash the chicken wings and control the water. Use a toothpick or fork to evenly tie some small holes to taste them.
2
Pour in the barbecue sauce.
3
Grasp evenly with your hands and marinate for four to five hours.
4
Put the marinated chicken wings in an electric baking pan or pan without adding oil. A lot of oil will come out when frying.
5
Fry one side, turn again, and fry until both sides are golden brown. (I fried it all)
6
Although it's a little mushy, it smells good.