Spicy diced chicken
By VicentaLakin
Recipe Recommendations
- chicken legs 2 only
- millet pepper appropriate amount
- garlic appropriate amount
- ginger appropriate amount
- green onion appropriate amount
- peanuts appropriate amount
- salt appropriate amount
- Very delicious appropriate amount
- sugar appropriate amount
- dried pepper appropriate amount
- oyster sauce appropriate amount
- pepper noodles appropriate amount
- Pi County Douban appropriate amount
- yellow wine appropriate amount
- sesame oil appropriate amount
- peppercorns appropriate amount
- chicken essence appropriate amount
Steps for Spicy diced chicken
1
Cut the chicken into diced pieces, add salt, until delicious, pepper noodles, sugar, oyster sauce, mix well, marinate for 15 minutes
2
Remove the pan to make oil, stir-fry the Pi County watercress over low heat into red oil, add millet pepper, garlic, shredded ginger, chopped green onion, and pepper grains to burst into the aroma
3
Add peanuts and stir fry
4
Pour in diced chicken and stir-fry
5
Add rice wine, stir fry for a longer time, stir-fry the diced chicken more dry to increase the taste!
6
Add a little sesame oil and chicken essence, remove from the pan and serve on a plate!Spicy diced chicken Make Tips
1: Those who like spicy taste can add some pepper grains and pepper grains vigorously
2: When frying red oil, don't use too much heat to avoid frying it!
2: When frying red oil, don't use too much heat to avoid frying it!