Pan-fried fish from Jiucenta
By VicentaLakin
Recipe Recommendations
- marine fish art. 1
- nine-story tower appropriate amount
- ginger appropriate amount
- garlic appropriate amount
- olive oil appropriate amount
- pepper appropriate amount
- soy sauce appropriate amount
- white sugar appropriate amount
- cooking wine appropriate amount
- salt appropriate amount
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Pan-fried fish from Jiucenta
1
Heat the pan and pour a little olive oil into it and add the marinated sea fish.
2
Fry one side upside down and fry the other side until golden brown.
3
Set the fish aside and add shredded ginger and minced garlic.
4
Stir fry shredded ginger and minced garlic slightly to create fragrance.
5
Add a little soy sauce, white sugar, cooking wine, salt, and pepper.
6
Put the juice into the nine-story tower before it is almost dry.
7
Stir well and turn off the heat and serve.