Cold dish-Saigi melon

By GuidoCassin

Cold dish-Saigi melon
Ingredients: honey,salt,pear,cucumber

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Steps for Cold dish-Saigi melon

  • 1
    Wash the cucumber and cut it into thin threads, peel the pears and cut it into thin threads, and cut the golden cake into thin threads.
  • 2
    Put the shredded cucumber and shredded pear into a large bowl, add salt and honey, add plastic wrap to marinate for 20 minutes.
  • 3
    Pour into a plate, sprinkle with shredded gold cake.

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