Fried squid rings
By VicentaLakin
Recipe Recommendations
- squid rings appropriate amount
- cornflour appropriate amount
- eggs one
- bread crumbs appropriate amount
- salt appropriate amount
- coriander appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Fried squid rings
1
Wash the squid rings. I bought chopped squid rings. If I don't have them, I can just wash the fresh squid and process them and cut them into rings myself (I feel a little wordy).
2
Add seasonings according to your taste and stir well. Marinate for about 10 minutes. * I only added salt because I had to take care of my mother's taste. She didn't like dishes with too much seasoning and preferred light ones. This is also very delicious, and you can imagine that it will taste even better if you add other seasonings.
3
Use 3 small containers to add raw flour, eggs, and bread crumbs in the order from right to left.
4
Whisk the eggs evenly and add chopped celery or cilantro.
5
Then arrange the squid rings in the order from left to right, wrap them with a layer of cornflour, egg liquid with diced celery, and finally wrap them with bread crumbs. * This work is a bit cumbersome, so you need to be patient (it is recommended to hand it over to LG), and it will be done very quickly in a while.
6
Heat the non-stick pan, add appropriate amount of corn oil, add the oil temperature to 80% heat (slightly hot), place it in the squid rings, and start frying over medium heat.
7
Fry until the bottom is a little golden brown, turn over, and fry both sides until golden brown. * Serve the pot and start eating ~
8
Crispy on the outside and tender on the inside, very delicious!Fried squid rings Make Tips
1. The oil temperature is not easy to be too high, otherwise it will easily be fried. Use medium to medium heat.
2. When you see that the bottom of the squid ring turns golden, you need to turn it over.
3. Don't drink beer when eating squid (seafood).
2. When you see that the bottom of the squid ring turns golden, you need to turn it over.
3. Don't drink beer when eating squid (seafood).