Tomato shrimp
By VicentaLakin
Recipe Recommendations
- salty and sweet
- fried
- ten minutes
- simple
Steps for Tomato shrimp

1
Use scissors to remove the tail beard and open the back of the shrimp, and pick out the mud sausage with a toothpick; cut the ginger and garlic for later use.
2
Add oil to the pan and stir-fry the ginger and garlic until fragrant.
3
Put the shrimp into the pan and stir fry until the whole shrimp changes color. Add cooking wine and salt, stir fry a few times, and add ketchup.
4
Stir fry for two minutes and serve out. Okay, serve up ~~