Smiley face milk chicken cake

Recipe Recommendations

• eggs one
• milk appropriate amount
• laver appropriate amount
• white sugar appropriate amount

• milk fragrance
• steamed
• ten minutes
• simple

Steps for Smiley face milk chicken cake

1

Prepare raw materials.

2

Add white sugar to the eggs and beat them.

3

Pour in appropriate amount of milk, the ratio of milk to eggs is approximately 1:1.

4

After stirring well, there are many bubbles that can be filtered. I stuck it with a tissue and it was gone.

5

Wrap it with plastic wrap, leave some seams when wrapping, and don't wrap it too tightly.

6

Bring the water to a boil and steam for 7-8 minutes. After taking it out, cut it with seaweed to look like a small face and place it.

Recipe Categories

• snack recipes