Grilled chicken wings with electric pressure cooker
By VicentaLakin
Recipe Recommendations
- Aizhong 5 rats
- qingshui 3 tablespoons
- barbecue sauce 3 tablespoons
- salty and sweet
- braised
- ten minutes
- simple
Steps for Grilled chicken wings with electric pressure cooker
1
There are only 5 chicken wings left at home. They were just taken out of the refrigerator with ice chips, but it really doesn't matter. They are as delicious as thawing ^_^Rinse them with cold water.
2
Put in the electric pressure cooker (the electric pressure cooker does not need to be preheated)
3
Put in 3 spoonfuls of barbecue sauce (I put in the "Big Red Roast Beef Sauce") and roast chicken wings will taste just as good, no matter what they are roasted for.
4
Use a brush to brush the barbecue sauce evenly on the chicken wings (it's the same with your fingers without a brush)
5
Put 3 tablespoons of cold water (don't put anything else, including salt, chicken essence, oil)
6
Pressure cooker timing for 5 minutes
7
5 minutes are up,"deflate" the pressure cooker (electric pressure cookers have a safety vent valve, operate carefully, don't let the heat burn you) After opening the lid, the color of the chicken wings is not colored at all, and there is still a small amount in the pot. For soup, let's not cover the lid, and then press the heating button for 2 minutes to collect the juice and add the flavor.
8
During the process of harvesting the juice, use a shovel to react to the chicken wings so that both sides of the chicken wings are fully adhered to the sauce. When the bottom of the soup collection becomes a little "slightly mushy", power off the power and place the chicken wings on the plate (slightly mushy, just like the photo, ha, it does not affect the taste of the chicken wings)
9
The son said while eating: It tastes good and quite tender. (The key is that there is no need to defrost and oil. Is it simple and convenient? It's quite healthy. Hehe, try it)Grilled chicken wings with electric pressure cooker Make Tips
The key is that there is no need to defrost and oil. Is it simple and convenient? It's quite healthy. Hehe, try it