stir-fried shredded pork with celery

Recipe Recommendations

• celery 300 grams
• pork 200 grams
• salt appropriate amount
• soy sauce appropriate amount
• cooking wine appropriate amount

• salty and fresh
• fried
• ten minutes
• simple

Steps for stir-fried shredded pork with celery

1

Cut celery into thick shredded silk and wash it for later use

2

Cut the pork into thick shreds, add half a teaspoon of cooking wine, half a teaspoon of soy sauce, and half a teaspoon of salt

3

Grasp evenly with your hands and submerge for 10 minutes

4

Heat the pan like oil and add the shredded pork

5

Stir until color changes

6

Add celery and add half a teaspoon of salt

7

Stir fry for three minutes, add half a teaspoon of chicken essence and stir fry twice

Recipe Categories

• hot dishes
• home cooking
• Summer recipes