bean jelly
By VicentaLakin
Recipe Recommendations
- Finished jelly a
- red pepper a
- garlic appropriate amount
- salt appropriate amount
- vinegar appropriate amount
- Laoganma soy sauce appropriate amount
- sesame oil appropriate amount
- sugar appropriate amount
- MSG appropriate amount
- medium spice
- mix
- ten minutes
- simple
Steps for bean jelly
1
prepare the materials
2
Cut jelly into strips
3
It's done.
4
Shred the pepper, chop the garlic and place it in the chopped jelly
5
The seasoning is ready
6
First add salt, monosodium glutamate, sugar and vinegar and mix well, then add appropriate amount of Laoganma sauce and sesame oil
7
mixed
8
palletized
9
Finally, take a close-up photobean jelly Make Tips
Cool and smooth, a summer flavor food