Roasted pork ribs with potatoes
Ingredients: potatoes,ribs,minced garlic,onion
Recipe Recommendations
Steps for Roasted pork ribs with potatoes

1
Cut potatoes into slices, cut ribs into sections, and drain them out in hot water. Stand by.
2
Heat the oil pan, add the chili paste, minced garlic to give off the aroma, add the ribs, and stir-fry until all the oil in the ribs comes out.
3
Add the potatoes and continue to stir-fry.
4
Add soy sauce, cooking wine, salt, sugar, and chicken essence.
5
Pour in appropriate amount of water, bring the water to a boil (just over the ribs), cover the lid, and simmer slowly for 10 minutes.
6
Collect the juice over high heat and sprinkle with chopped green onion.