Purple potato cheese balls

1

The purple sweet potatoes are peeled and steamed in the pan. Generally, the edges are cracked and the center part can be easily punctured.

2

Put it in a bowl and mash it, and let cool until it is not too hot

3

Sift the purple potatoes, put the broken purple potatoes into the sieve, grab the handle of the net with one hand and wear disposable gloves with the other, press the broken purple potatoes, and the purple potatoes will be squeezed to the other side of the sieve. Use a spoon to scrape off the delicate potato paste and place it in another bowl. (If you think this step is troublesome, you should try your best to mash the purple potatoes in the previous step, because the delicate mashed potatoes not only taste better, but also better when wrapped in the filling than the mashed potatoes with large grains.)

4

Add appropriate amount of condensed milk to the sifted mashed potatoes, take a small amount and taste it before adding, because the sweetness of purple potatoes is different ~~ But in fact, it does not need to be too sweet. First, it needs to be filled with stuffing, secondly, it is too sweet and unhealthy. High calories

5

Add milk, because the water content of purple potatoes is different, so add it according to the dryness and dryness of your mashed potatoes.

6

Add milk until it can be wrapped into a ball with your hands or spoon and will not spread out

7

Mix the mixed purple potato paste into balls of basically the same size

8

Chop chocolate (don't put it away if you don't have it, I want to add layers)

9

Add appropriate amount of children's cheese, add some chocolate chips (don't be greedy for too much for novice fillings, but don't be too small, which will have a single taste), and wrap it up

10

After wrapping, gently knead it round, gently pinch the cracks on the surface and knead it round again

11

Wrap it all up and set it aside

12

Stir fry raw sesame seeds over low heat without putting oil in the pan. Keep turning at this time to prevent uneven heating. Stir fry until the sesame seeds are oily and colored (they are already cooked by now)

13

Put the wrapped purple potato balls into the cooked sesame seeds in turn and roll until the surface is covered with sesame seeds ~

14

It's very delicious and suitable for banquets or for children ~ You can also make it the night before and put it in the refrigerator and eat it early the next day ~

15

It's really good ~

16

Look at the internal structure ~

1. You can not put it if you don't have it or don't like it ~ I'm doing it to increase the taste and layer ~ If you put it, you can also choose according to your preferences ~ I just think this white chocolate with Oreo chips is a good match for children's cheese ~

2. The choice of children's cheese can be based on your taste. I use the original cheese ~ It is sold in the refrigerated area of the supermarket, and the spread breakfast cheese is also the same reason ~ If you don't choose this kind of cheese, then you can also make pizza with the mazurira ~ Cut the mazurira into pieces and wrap it in the oven or microwave before eating ~ What I made today is a fast-hand version, which does not have to be heated, so I chose the children's cheese

Delightful snacks, small desserts ~ You can definitely get a "wow" during a banquet ~ It can definitely make children happy instantly ~ More importantly, compared to the hydrogenated cream dessert outside, this Not only does this not lose the taste, but it is a hundred times healthier ~

3. I made seven purple potato cheese balls for three small purple potatoes ~ You can decide on the specific size, mine is similar to table tennis ~ It is too small and the filling is not easy to pack ~ It is too big and has no fun ~