Mulberry juice
By VicentaLakin
Recipe Recommendations
- sweetening
- cook
- ten minutes
- simple
Steps for Mulberry juice
1
Wash the mulberries. Add white sugar and marinate for 10 minutes.
2
Put the marinated mulberry into the pan, add water to cover the mulberry.
3
Bring to a boil over high heat, turn to low heat and cook for 15 minutes.
4
After turning off the heat, press with a spoon to make the mulberry soft and rotten.
5
Squeeze with lemon juice.
6
Add honey.
7
Strain out the soup for the first time, add two slices of lemon and let stand for 10 minutes.
8
Filter again to remove the mulberry seeds.
9
Just beautiful and mellow mulberry juice...Mulberry juice Make Tips
Juice must be filtered twice