Iced melon milkshake
By VicentaLakin
Recipe Recommendations
- cantaloupe 1
- ice several
- milk 2
- lemon half a
- sugar a little
- sweetening
- other
- ten minutes
- simple
Steps for Iced melon milkshake
1
Peel the melon and block it into pieces.
2
Pour two bags of milk into a mixing bucket.
3
Open frozen ice cubes with cold white water and beat them into small pieces.
4
Pour the melons into the milk and beat them together first. It takes 10 seconds to quickly.
5
Peel and add half a lemon, or squeeze the juice.
6
Pour in crushed ice.
7
Play slowly for 20 seconds, and add some sugar before it.
8
It's ready.
9
The taste is very cold, not very sweet, and there will be no greasy feeling.Iced melon milkshake Make Tips
Don't hit the ice too fast, as it may damage the cutter head. The process is very simple, and the raw materials can be selected according to the taste you like. Don't put too much ice, otherwise the taste will be weak. Don't put it too early, otherwise it will be too broken. If you like to eat ice, don't leave it too early.