Huangjia Barbecue Egg Fried Rice
By VicentaLakin
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- simple
Steps for Huangjia Barbecue Egg Fried Rice

1
Barbecue and diced
2
Add appropriate amount of salt to the eggs and beat them up
3
Chop the onions and garlic into minced pieces and set aside
4
Heat the oil in the pan, stir the eggs after the oil is hot, and serve out for later use
5
Put appropriate amount of base oil in the pan. After the oil is heated, add pepper and star anise and stir fry in the pan. Then add spring onions and minced garlic and stir until fragrant. Add the roast meat and stir fry until fragrant. Add the rice and eggs to disperse. See that the roast meat, rice, and eggs are fried evenly and brightly colored, sprinkle with appropriate amount of salt and serve.
6
This is fried roast rice. Hehe ~~~~ I was in a hurry to go to work, so I only took pictures of the rice in the pot, and forgot to take pictures of the rice on the plate. Please take care of me.