grilled rice with seafood and cheese
By VicentaLakin
Recipe Recommendations
Steps for grilled rice with seafood and cheese

1
Peel the fresh shrimps and marinate with cooking wine and a little salt for 30 minutes and set aside!
2
Dice red peppers and onions, wash mushrooms and cut into strips ~
3
Add olive oil, salt, monosodium glutamate, and black pepper to rice and stir well.
4
Add red peppers and diced onions, stir well, and press the rice evenly with a flat spoon.
5
Then spread the shrimp and mushroom strips evenly on top.
6
Finally, evenly sprinkle some shredded cheese into it.
7
Wrap in tinfoil paper and place it in the oven and heat it to 180 degrees for 18 minutes, then lower.grilled rice with seafood and cheese Make Tips
Finally, according to your own taste, if you like spicy and flavored ones, you can stir them evenly after the finished product comes out and then add spicy sauce similar to Lao Gan Ma's or something.