stir-fried eggplant with beans

Recipe Recommendations

• eggplant one
• beans plurality of
• red pepper several
• Jiang appropriate amount
• garlic slices appropriate amount
• vegetable oil appropriate amount
• salt appropriate amount
• soy sauce appropriate amount

• original
• fried
• ten minutes
• simple

Steps for stir-fried eggplant with beans

1

Cut eggplant beans into strips for later use

2

Shred ginger, slice garlic, and cut red pepper into sections.

3

Leave a small amount of oil in the pan and add ginger, stir-fry garlic and red pepper.

4

Put the chopped beans into a frying pan, oil, and place them in a bowl for later use.(This process diagram has not been saved because I don't know how to use a combination picture), then add the oiled beans and eggplant strips with salt and stir fry.

5

Drizzle with soy sauce chicken essence before serving

Recipe Categories

• hot dishes
• home cooking
• Summer recipes