sandwich
By VicentaLakin
Recipe Recommendations
- toast slices appropriate amount
- bacon appropriate amount
- cooked eggs appropriate amount
- lettuce appropriate amount
- salad dressing appropriate amount
Steps for sandwich
1
Prepare the ingredients.
2
Cut off the edge of the toast.
3
Separate egg yolk protein from cooked eggs
4
Chop the egg white, the more finely the better.
5
Pour the egg white into a bowl filled with egg yolks and squeeze with salad dressing.
6
Mix well.
7
Shred lettuce.
8
Put oil paper in the pan and heat it over low heat.
9
Add bacon and fry on both sides.
10
Let's start making. Take a piece of toast and spread the salad dressing evenly.
11
Serve with lettuce and bacon.
12
Cover with a layer of toast.
13
Spread eggs evenly.
14
Cover with toast.
15
Finally, cut it with a knife for the sake of beautiful finished product
16
completed
17
If you make too much at one time, you can put it in a wrap and refrigerate it with plastic wrap, and you can eat it immediately when you want it.sandwich Make Tips
1. Adjust the amount of salad dressing according to your taste.
2. You can change your favorite flavors yourself. I prefer bacon and green vegetables. My family loves eggs.
3. Fry bacon. I like to fry it with oil paper on low heat without adding oil (oil free and healthy). If you don't have oiled paper, just put a little oil in an anti-stick pan and put oil on the bacon.
4. The sandwiches you make are economically healthy. I am lazy. My hardworking sister would be more perfect if she made her own toast.
2. You can change your favorite flavors yourself. I prefer bacon and green vegetables. My family loves eggs.
3. Fry bacon. I like to fry it with oil paper on low heat without adding oil (oil free and healthy). If you don't have oiled paper, just put a little oil in an anti-stick pan and put oil on the bacon.
4. The sandwiches you make are economically healthy. I am lazy. My hardworking sister would be more perfect if she made her own toast.