Homemade pepper salt
By VicentaLakin
Recipe Recommendations
- peppercorns 200 grams
- MSG 3 grams
- salt 6 grams
Steps for Homemade pepper salt
1
The pepper grains I bought at a drugstore feel stronger.
2
Put a wok on fire and heat it up, dry less water, add pepper grains, and stir-fry over low heat to create a fragrance.
3
After stir-frying the pepper grains to remove, then stir-fry the salt over low heat until the salt turns yellow.
4
Put the fried pepper grains, salt and monosodium glutamate into the cooking machine and beat them into powder. That's enough.
5
This is the prepared salt and pepper. When making salt and pepper, salt and monosodium glutamate must be adjusted according to your own taste.