chicken skewers
By VicentaLakin
Recipe Recommendations
- chicken legs five
- Jimei Marinade appropriate amount
- slightly spicy
- roast
- a day
- simple
Steps for chicken skewers
1
Bone the chicken legs and cut them into pieces
2
Marinate with Jaime Marinade
3
Cover with plastic wrap and refrigerate for 12 hours
4
Use a long bamboo stick to string the chicken into strings. Don't throw the chicken bones away. Put them together on a roasting net. Place a roasting plate under the roasting net to pick up the grease. The oven needs to be preheated at 220 degrees for 20 minutes.
5
The finished product is out, it smells so good! I tasted it and it was delicious!