stir-fried pasta
By VicentaLakin
Recipe Recommendations
Steps for stir-fried pasta

1
First cut the ingredients: onions, bell peppers, tomatoes, celery, and bacon into grains.
2
Blanch the pasta with boiling water until soft and remove it for later use.
3
Heat the pan and pour a little olive oil into it and stir-fry the bacon first.
4
Stir fry until both sides are a little browned.
5
Add celery and stir-fry.
6
Saute briefly until semi-cooked.
7
Add the bell peppers and stir fry.
8
Stir well, add a little salt and pepper, and set aside.
9
Pour a little more olive oil into the pan, add onions and stir-fry until fragrant.
10
Pour in the blanched pasta and stir fry well.
11
Pour in all the ingredients you have just served.
12
Stir fry well and pour in the tomatoes.
13
Then stir and add a little chicken essence and salt.
14
Finally add the nine-story tower.
15
Stir briefly and turn off the heat.