Coconut sweet bean sago dew

Recipe Recommendations

• sago appropriate amount
• Pure iced milk
• matcha powder
• honey beans appropriate amount
• coconut two teaspoons
• condensed milk two teaspoons

• sweetening
• cook
• half an hour
• simple

Steps for Coconut sweet bean sago dew

1

First, boil the sago in a pan until the white heart can still be seen in the middle, and turn off the heat and simmer it for a while.

2

Mix condensed milk and honey beans together.

3

Take a separate bowl and stir the iced milk and matcha powder well.

4

At this time, remove the cooked sago with a sieve net and place it in the milk and stir well.

5

Finally, add the stirred honey beans, and finally spread a layer of coconut paste and stir well. You can eat it after freezing it ~

Coconut sweet bean sago dew Make Tips

Recipe Categories

• snack recipes
• dessert recipes
• Drinks Recipes
• Summer recipes