Childlike Milk White Cake

Recipe Recommendations

• low powder 150 grams
• milk 40 grams
• eggs 15 grams
• milk powder 12 grams
• butter 33 grams
• White sugar (or powdered sugar) 40 grams

• milk fragrance
• roast
• three-quarters of an hour
• simple

Steps for Childlike Milk White Cake

1

The butter melts in water

2

Add beaten eggs

3

Add milk and stir well

4

Add milk powder and white sugar, and continue to stir (powdered sugar is better, the baked cake will not deform easily)

5

Pour the flour into the stirred liquid

6

Knead into dough and wake up for 10-20 minutes

7

Roll the dough into a dough sheet with a thickness of 3mm, and use a mold to press the shape and texture. This is the mold for Snow White and the Dwarf and the Prince

8

There are also other small animal molds, Mickey molds, etc.

9

Arrange the shaped cakes into a baking sheet and wrap them with tinfoil before baking sheet to prevent sticking and deformation

10

In the middle layer of the oven, heat it up and down, preheat it at 170 degrees, and for 15 minutes until the cake surface turns white. If you like, you can also brush a layer of egg liquid to turn golden.

11

Baked cake

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