stir-fried whitebait with bacon
By VicentaLakin
Recipe Recommendations
- whitebait 100 grams
- bacon 100 grams
- green pepper one
- onion 1 piece
- Jiang small piece
- garlic 2 cloves
- soy sauce appropriate amount
- MSG appropriate amount
- slightly spicy
- fried
- ten minutes
- simple
Steps for stir-fried whitebait with bacon

1
Preparation of ingredients: 100 grams of whitebait.
2
Ingredients preparation: 100 grams of bacon, 1 green pepper, 1 onion, small pieces of ginger, 2 cloves of garlic.
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1. Wash the ingredients, cut the bacon into thin strips, shred the green pepper, ginger, and garlic, and cut the green onions into long sections.
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2. Heat the wok, warm the oil, add the bacon and stir-fry.
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3. After frying the bacon, add ginger, onion and garlic to stir-fry.
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4. Stir fry the ginger and garlic until fragrant and add the whitebait.
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5. Add shredded green pepper and stir-fry until cooked. Add a little soy sauce and MSG seasoning to serve.
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finished good drawing