When one eats alone, electric rice cookers are relatively big and cannot cook one bowl of rice at a time. They can only cook two or three bowls and leave it behind.
Use the rest to stir-fry. Hehe, I love fried rice most. You can put anything in it, you can stir-fry it together
When I came back from work, I often bought some roasted pork from the market. Let's stir-fry it. Stir it together. It's super delicious.
Fried rice with roasted pork
Recipe Recommendations
- barbecued pork appropriate amount
- leftovers appropriate amount
- corn kernels appropriate amount
Steps for Fried rice with roasted pork
1
Ingredients: Put oil in the barbecued pork, leftovers, corn kernels, and carrot kernels first. After heating the oil pan, add the corn kernels and carrot kernels to stir-fry. Stir until you see that the corn kernels become ripe, add the barbecued pork and stir fry. Stir until the barbecued pork is fragrant, add it to the rice and stir-fry. Because I don't like the rice to be too hard, I will mix salt, soy sauce, cumin powder or chicken powder with water when frying. The rice will not be too dry, soft and delicious.
2
It's done. Hehe, it's delicious.Fried rice with roasted pork Make Tips
When making fried rice, the moisture evaporates, making the rice hard and dry, so I always add water a few times while stir-frying—just a little bit, not too much. It softens the rice, and the final result is soft and slightly sticky, which I love the most.