Chop peppers
By VicentaLakin
Recipe Recommendations
- medium spice
- other
- half an hour
- simple
Steps for Chop peppers

1
Prepare the ingredients, about 300g of pepper, one garlic, and a small piece of ginger;
2
After washing the peppers, soak in salt water for about half an hour;
3
Put the washed peppers on a kitchen paper towel to dry them, or put them in the sun to dry;
4
Here are prepared peppers, ginger, and garlic. Be sure not to get water and oil on the ingredients and containers.
5
When you start chopping peppers, remember to wear disposable gloves, otherwise your spicy hands will hurt, and you will also cut ginger and garlic into small pieces;
6
Add appropriate amount of salt to the chopped ingredients;
7
: Mix salt, ginger, garlic, and pepper well with chopsticks;
8
Put it into a water-free and sealable window prepared in advance, and pour high white wine to slightly cover the peppers
9
Okay, seal it and put it in the refrigerator. You can eat it in three to five days ~~Chop peppers Make Tips
1: Be sure to wear disposable gloves when cutting peppers. Be patient, it takes more time;
2: All containers in contact must be water-free and oil-free, otherwise they will be easily damaged.
2: All containers in contact must be water-free and oil-free, otherwise they will be easily damaged.