peanut salad
By VicentaLakin
Recipe Recommendations
- salty and fresh
- cook
- an hour
- simple
Steps for peanut salad
1
Soak the dried peanuts in water to make it easier to peel off the skins.
2
Peel off the skin with your hands.
3
Put it in the pan and bring to a boil. Turn to low heat and cook for 1 hour.
4
Allow to cool and add light soy sauce. Vinegar. Salt.
5
Dice the cucumber, add it to the peanuts, and stir well.
6
The delicious cold peanuts will be okay...peanut salad Make Tips
1. When cooking peanuts, you like them crispy, but you can also cook them for 40 minutes.
2. You can cook more at a time, put it in the refrigerator, and take it out and mix it when eating.
3. As long as peanuts are soaked in water for only 1 minute, the skin will be easy to peel.
2. You can cook more at a time, put it in the refrigerator, and take it out and mix it when eating.
3. As long as peanuts are soaked in water for only 1 minute, the skin will be easy to peel.