Fried rice with beans and cabbage and shredded pork
By VicentaLakin
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- simple
Steps for Fried rice with beans and cabbage and shredded pork

1
Wash the beans and chop them into fine pieces.
2
Wash and chop cabbage.
3
Smash the leftovers.
4
Set aside shredded pork, garlic and butter.
5
Add butter to the pan and melt.
6
Add the beans and stir fry.
7
Then add cabbage and stir fry.
8
Slightly soft vegetables, add shredded pork and stir fry.
9
Season with salt.
10
Add leftovers and appropriate amount of soy sauce, stir fry.
11
Stir fry evenly.