Sauteed tofu rolls with spicy sauce
By VicentaLakin
Recipe Recommendations
- Stewed tofu rolls of 3
- Chili sauce 1 tablespoon
- salt appropriate amount
- oil appropriate amount
- chicken essence appropriate amount
- Small pointed green pepper of 3
- ginger appropriate amount
- soy sauce appropriate amount
- super spicy
- fried
- ten minutes
- senior
Steps for Sauteed tofu rolls with spicy sauce
1
Stewed tofu rolls
2
Slice the tofu roll, shred the ginger, and cut the small pepper into sections.
3
Heat the oil, add in the chili sauce and stir fry until fragrant
4
Add in the cut tofu rolls and stir fry
5
Add the shredded ginger, add salt and stir-fry the small pepper
6
Transfer soy sauce
7
Mix some chicken essence to make the taste more delicious