hash browns
By VicentaLakin
Recipe Recommendations
- potatoes appropriate amount
- starch appropriate amount
- salt appropriate amount
- edible oil appropriate amount
- dry flour appropriate amount
- tomato sauce appropriate amount
Steps for hash browns
1
Peel and steam potatoes
2
Add appropriate amount of starch and salt and mash into mashed potatoes
3
Knead into potato dough
4
Roll into potato dough pieces, select a biscuit mold and cut them into small pieces, and sprinkle with dry flour
5
Put it into oil pan and fry slowly over medium to medium heat
6
Frying completed
7
Served with tomato sauce, dipped