Golden sweet-scented osmanthus wowotou

Recipe Recommendations

• fine cornmeal 250 grams
• warm water 180 grams
• baking powder 4 grams
• sugar Osmanthus 30 grams

• original
• steamed
• several hours
• simple

Steps for Golden sweet-scented osmanthus wowotou

1

preparing raw materials

2

Pour cornmeal and baking powder into a large bowl

3

mix well

4

Add 100 grams of water

5

Grasp and squeeze into coarse powder

6

Add sugar osmanthus

7

Add the remaining water, mix into dough, and soak for 20-30 minutes

8

Make it into small nests of 30 grams each

9

a Food Steamer

10

After the water boils, put on the pan and steam for 20 minutes over high heat

11

Ripe out of the cage

Recipe Categories

• staple food
• home cooking