Orleans Roast Wings
By VicentaLakin
Recipe Recommendations
- chicken wings 1000g
- water 70g
- Orleans Roast Wings Marinade 50g
- slightly spicy
- roast
- half an hour
- ordinary
Steps for Orleans Roast Wings
1
Ingredients: Chicken fin or meat, AQQ Orleans barbecue sauce.
2
Wash the chicken wings, dry them, and use toothpicks to make small holes on the surface. 50g roast material mixed with 70g water
3
Wrap the roast meat and chicken wings evenly with the roast meat, place in the refrigerator and refrigerate for 5 hours, turning two to three times halfway.
4
Put the chicken wings in, preheat the oven to 220 degrees, and set the time for 20 minutes. Put it into the oven and bake until golden brown on both sides.
5
Freshly roasted wings are out of the ovenOrleans Roast Wings Make Tips
You can choose a variety of processing methods such as barbecue or frying according to your preferences