pork rice flower
By VicentaLakin
Recipe Recommendations
- meat emulsion 500 grams
- carrots appropriate amount
- dried mushrooms appropriate amount
- eggs one
- chives appropriate amount
- ginger appropriate amount
- water starch appropriate amount
- black sesame appropriate amount
- bread crumbs appropriate amount
- Daxing barbecue sauce appropriate amount
- soy sauce appropriate amount
- cooking wine appropriate amount
Steps for pork rice flower
1
Main filling: meat paste.
2
Ingredients: shredded carrot, shredded dried mushrooms, shredded ginger, shredded green onion.
3
Skin materials: bread crumbs, black sesame seeds.
4
First add appropriate amount of Daxie barbecue sauce, soy sauce, and cooking wine to the meat paste, mix well, marinate for about 15 minutes to get the base flavor.
5
Add shredded ginger and chopped green onion into the marinated meat paste.
6
Add shredded carrots and dried mushrooms and mix well. (Dried mushrooms need to be soaked in advance)
7
Add a little water starch in portions and stir until strong.
8
Make small meatballs in turn and place on a plate. (I finished more than 2 sets well)
9
Knock the eggs into a bowl and mix well. Put the meatballs into the egg liquid and wrap them with a layer of "paste", and then wrap them with a layer of bread bran. (Mix the bread crumbs and black sesame seeds well beforehand)
10
Wrap them in turn.
11
Heat the oil in the pan, add the meatballs when the oil is 5 minutes hot.
12
Fry until done, remove and drain the oil, and use oil-absorbing paper to absorb the oil. Serve.pork rice flower Make Tips
Poetic heart phrase:
1: If you don't have cured meat in Daxie Barbecue sauce, you need to adjust the meat to your favorite taste.
2: Because it is wrapped in breadcrumbs, the meatballs should not be too big (just the same size as chicken rice flowers), so as not to fry the breadcrumbs too long before the meatballs are cooked.
3: Add appropriate amount of sesame seeds to the bread crumbs to make the aroma stronger.
4: The oil temperature should not be too high when putting into the pot to avoid frying the bread crumbs.
1: If you don't have cured meat in Daxie Barbecue sauce, you need to adjust the meat to your favorite taste.
2: Because it is wrapped in breadcrumbs, the meatballs should not be too big (just the same size as chicken rice flowers), so as not to fry the breadcrumbs too long before the meatballs are cooked.
3: Add appropriate amount of sesame seeds to the bread crumbs to make the aroma stronger.
4: The oil temperature should not be too high when putting into the pot to avoid frying the bread crumbs.