Fried ears with pork slices

By VicentaLakin

Fried ears with pork slices

Recipe Recommendations

  • White fungus 200g
  • Soaking fungus 100g
  • pork 100g
  • oil appropriate amount
  • salt appropriate amount
  • soy sauce appropriate amount

Steps for Fried ears with pork slices

  • Make Fried ears with pork slices step 0
    1
    Soak and wash the fungus and tremella, remove the stalks of tremella and cut into small flowers, and slice the pork into slices
  • Make Fried ears with pork slices step 1
    2
    Put oil in the pan and heat it
  • Make Fried ears with pork slices step 2
    3
    Pour in the meat slices and stir-fry until color changes
  • Make Fried ears with pork slices step 3
    4
    Add seasonings and stir-fry to give the aroma
  • Make Fried ears with pork slices step 4
    5
    Add Tremella fungus and stir-fry for 3-4 minutes before serving

    • Fried ears with pork slices Make Tips

    The yellow heel of tremella must be removed. Stir fry for 3-4 minutes.

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