Red bean and coix rice paste bread

By VicentaLakin

Red bean and coix rice paste bread

Recipe Recommendations

Steps for Red bean and coix rice paste bread

  • Make Red bean and coix rice paste bread step 0
    1
    Put the cooked red bean and coix seed paste until warm, mix with all ingredients except butter and stir well.
  • Make Red bean and coix rice paste bread step 1
    2
    Knead into a smooth dough, add butter, and knead until expandable.
  • Make Red bean and coix rice paste bread step 2
    3
    Cover with plastic wrap and ferment until twice in size.
  • Make Red bean and coix rice paste bread step 3
    4
    Remove the dough and gently press it to remove the gas.
  • Make Red bean and coix rice paste bread step 4
    5
    Roll it into long strips and divide it into equal parts.
  • Make Red bean and coix rice paste bread step 5
    6
    Gather them into a round ball shape.
  • Make Red bean and coix rice paste bread step 6
    7
    Put it into an oiled baking sheet and let it soak twice (about 30 minutes), then brush the surface with a layer of milk.
  • Make Red bean and coix rice paste bread step 7
    8
    Put in the middle and lower layers of an oven preheated to 175 degrees and bake for 20 minutes.
  • Make Red bean and coix rice paste bread step 8
    9
    Bread baked by brushing milk feels much simpler than brushing egg liquid, but it is very nutritious.